As a quick follow up to the Cheese Frenchee post, I’d like to just share with all of you a picture of this so-called Cheese Frenchee.
And yes, it’s sitting on top of a pile of greasy nasty onion rings. It’s true, after having to think through all of the ingredients, I admit, it’s pretty gross. But really, it tastes delicious and it’s SO worth it.
I also wanted to give you a little teaser of things to come.
I had a whole lot of amazing birthday presents this year. And this slow cooker cookbook is the one of the best. I looked through it briefly trying to decide what I wanted to do first. And I found six recipes that I had a really hard time trying to narrow down. So there will be plenty of crock pot fun in the near future.
Oh… and this found it’s way into my kitchen this week too..
This slightly charred kitchen is fully loaded and ready to cook up a storm!